Tel: 01825 732 216
SAMPLE BUFFET MENU
Butterflied Leg of Lamb
Marinated in Garlic & Rosemary.
Presented whole and carved at the buffet by Chefs
Seared Salmon Steaks
Cucumber, Avocado & Spring Onion Salsa
Butternut and Sweet Potato Skewers
Rock Salt, Cumin & Lime
New Potato Salad
Mustard Dressing
Oven Roasted Mediterranean Vegetables
Wild Rocket & Pesto Dressing
Baby Carrot, Snow Pea & Radish Salad
Toasted Sesame Seeds
Summer Berries
Vanilla Cream
Platters of Exotic Fruit
Mango, Papaya, Pineapple and Passion Fruit
Chocolate Creme Brulee
Fresh Raspberries
Selection of Farmhouse Cheese
Mature Cheddar, Goats Cheese and Brie
Marinated in Garlic & Rosemary.
Presented whole and carved at the buffet by Chefs
Seared Salmon Steaks
Cucumber, Avocado & Spring Onion Salsa
Butternut and Sweet Potato Skewers
Rock Salt, Cumin & Lime
New Potato Salad
Mustard Dressing
Oven Roasted Mediterranean Vegetables
Wild Rocket & Pesto Dressing
Baby Carrot, Snow Pea & Radish Salad
Toasted Sesame Seeds
Summer Berries
Vanilla Cream
Platters of Exotic Fruit
Mango, Papaya, Pineapple and Passion Fruit
Chocolate Creme Brulee
Fresh Raspberries
Selection of Farmhouse Cheese
Mature Cheddar, Goats Cheese and Brie