Dark Chocolate Truffle Cake
Milk and Honey Ice Cream, Roasted Pistachios
Display Stands of Miniature Delicacies
Caramelised Lemon Tarts
Raspberry Pavlovas
Chocolate & Espresso Brownies
Stunning 3 tiered cake stands overflowing with miniature delicacies and fresh fruit, placed on each table
for your guests to ‘graze’ over with coffee.
Lemon Posset with Lemon Curd
Raspberry Sorbet and Shortbread Biscuits
Trio of Miniature Desserts
Lemon Posset with Lemon Curd
Champagne and Summer Berry Jelly
Dark Chocolate Pot, White Chocolate Cream
Crème Brulee
Poached Rhubarb and Shortbread Biscuits
Candied Oranges with Orange Sorbet
Light Cointreau Caramel and Pistachios
Coconut Panacotta with Mango Puree
White Chocolate Granita