Tel: 01825 732 216
SAMPLE DESSERTS
Eton Mess
English strawberries & raspberries ‘messed’ with meringue, cassis and vanilla cream.
Served in a Martini glass.
‘Towers’ of Profiteroles
Giant towers of profiteroles placed on each table with warm chocolate sauce.
Dark Chocolate Pots
Filled with milk chocolate mousse and decorated with English summer berries.
Raspberry Syrup
Display Stands of Miniature Delicacies
Caramelised Lemon Tarts
Raspberry Pavlovas
Chocolate & Espresso Brownies
Stunning 3 tiered cake stands overflowing with miniature delicacies and fresh fruit, placed on each table for your guests to ‘graze’ over with coffee.
Panna Cotta
Poached Plums, Grappa Syrup
Trio of Miniature Desserts
Caramelised Lemon Tarts
Chocolate & Espresso Brownies
Champagne & Raspberry Jelly
Crème Brulee
Poached Rhubarb and Shortbread Biscuits
English strawberries & raspberries ‘messed’ with meringue, cassis and vanilla cream.
Served in a Martini glass.
‘Towers’ of Profiteroles
Giant towers of profiteroles placed on each table with warm chocolate sauce.
Dark Chocolate Pots
Filled with milk chocolate mousse and decorated with English summer berries.
Raspberry Syrup
Display Stands of Miniature Delicacies
Caramelised Lemon Tarts
Raspberry Pavlovas
Chocolate & Espresso Brownies
Stunning 3 tiered cake stands overflowing with miniature delicacies and fresh fruit, placed on each table for your guests to ‘graze’ over with coffee.
Panna Cotta
Poached Plums, Grappa Syrup
Trio of Miniature Desserts
Caramelised Lemon Tarts
Chocolate & Espresso Brownies
Champagne & Raspberry Jelly
Crème Brulee
Poached Rhubarb and Shortbread Biscuits