TASTING PLATES

Informal fine dining,  designed to allow you to entertain your guests, without the requirement for seating and therefore allowing you to invite more people to your party.
A selection of canapé, miniature starters, main courses and desserts are passed around to your guests to create a ‘full meal’ experience.
This style of menu is especially suitable for parties within your home, where you are looking for something unique and more substantial than canapé.
Vodka Gazpacho
Basil Puree

Tuna Tartar
Chilli and Pine Nut

Seared English Beef
Caramelised Onion Jam

Chargrilled Ciabatta
Crushed Broad Beans & Peas
      

Prosciutto di Parma
Rocket, Buffalo Mozzarella & Caramelised Peaches

Home Cured Salmon with Vodka Dressing
Cucumber, Radish and Watercress Salad

Organic Goats Cheese with Shallot Confit
Slow Roasted Cherry Tomatoes and Baby Leaves

       

Fillet of Sea Bass with Seared Lemon
Crushed Peas and Broad Beans

Roasted Rump of Lamb,Aubergine Caviar  Provencal Vegetables , Pan Juice Sauce

Roasted Belly of Pork, Salsa Verde
Cannellini Bean, Broad Beans & Potatoes

Garden Pea and Mint Risotto
Pea Tops and Parmesan

        

Display Stands of Miniature Delicacies

Lemon Posset with Lemon Curd
Raspberry Sorbet

Dark Chocolate Pots
White Chocolate Cream

Coconut Panacotta with Mango Puree
TASTING PLATE MENU
Sussex Caterers
Private Caterers
Wedding Caterers
Corporate Caterers
01825 732 216